Highlights
- Savor the flavors of Istria with a cooking class and market tour
- Enjoy a brunch and tasting of local products, including olive oil
- Learn to prepare 4 courses, including a truffle dish, with a chef
- Taste a wide array of local wines as you cook and enjoy your meal
- Choose a menu based on meat, fish, vegetables, or a combination
Description
Begin by meeting your guide in Pula and head to the local green market to source fresh groceries. Then, make your way to the cooking studio in Medulin, located in an olive grove.
Start with a brunch and tasting of local products, including olive oil and 16-year-old balsamic vinegar made in Modena style. Then, prepare 4 courses, including a truffle dish, and enjoy them in the shade of the terrace or olive trees.
Taste a wide array of local wines throughout the experience. The menu can be based on meat, fish, vegetables, or a combination of the three, and is set during the green market visit.
Includes
Cooking class
Visit to local green market
Brunch and tasting of our products
Preparation of 4-course meal, including a truffle dish
Wine tasting
Excludes
Transportation to meeting point
Important Information
- Menu is set during the green market visit
Menu can include meat, fish, vegetables, or a combination
One of the courses is a truffle dish
Easy cancellation
Cancel up to 24 hours in advance for a full refund
